Tuesday, August 23, 2011
A great breakfast in the middle of the week is always an awesome thing. Today for our random meal of the day we have a Baked Creme Brûlée French Toast. This is definitely the most interesting take on french toast that I've ever had. The texture was different that what I was imagining when I think creme brûlée. It is more silky smooth and melts in your mouth and not crunchy like I expected. It is so much more decadent than a traditional french toast. It was almost dessert like which is a good thing. The french toast is covered with a fresh strawberry sauce and creme anglaise which was just an awesome finishing touch.
Found at Julienne in San Marino, CA.
(Nikon D700, 60mm, f5.6, 1/80, iso 800, +0.67ev)